Peanut Butter Cookies (Gluten Free)

From Susan S., Blackstone, USA

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Ingredients:

• 1 cup of almond flour
• 1/2 cup of peanut butter
• 1/2 cup chocolate chips (optional)
• 1/4 cup of maple syrup

Instructions:

1. Preheat oven to 375F degrees.
2. Mix ingredients together in a mixing bowl.
3. Roll cookie mix into small 1x1 inch balls and place on a baking sheet with parchment paper.
4. Gently flatten cookies with a fork.
5. Bake for 12 minutes.
6. Allow cookies to cool for 5 minutes and enjoy!

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